Khichu is a popular Gujarati snack or aspect dish. Topped with slightly oil and methi masala, it is among the least complicated Indian snacks recipes. It is traditionally accustomed to make papad.  You can even serve it to be a delightful appetizer. Imarti is actually a dessert launched by Mughal https://ethnicindiangrocer.com.au/ethnic-indian-grocer-your-trusted-indian-grocery-store-in-adelaide/