Gochujang – It is manufactured with Gochugaru but has some substances like sticky rice, salt, and soybeans to create a paste. The texture might be different however , you will definitely receive the taste of Gochugaru. Nonetheless, be sure you increase less salt to the dish, as Gochujang is now https://connerevcgn.amoblog.com/top-guidelines-of-red-chili-pepper-thread-53044381