Certainly, a dehydrator can be employed to dry the chili threads more efficiently, even so the slicing really should however be finished manually to ensure the desired texture. Following the beef has long been removed from the wok, drain the oil and wipe the wok out with a paper towel. https://sweet-paprika-whole84477.ja-blog.com/31217178/the-5-second-trick-for-red-chili-pepper-thread