Tamarind: Mainstream Pad Thai while in the U.S. is commonly a super sweet, crimson-hued concoction involving a great deal of ketchup. Traditionally, the tangy sweetness of pad Thai arises from sugar and tamarind paste. In several of our other posts, we use tamarind concentrate from the jar, and some of https://billk173gff8.newbigblog.com/profile