In the event the combination is too runny, insert a tablespoon of cornstarch to thicken it, stirring right until it reaches a sticky but moldable consistency. Jamoncillo, improved referred to as “dulce de leche,” is actually a style of milk fudge. (Macarrones/Flickr) The whole world of Mexican candies is vast, https://usawire.com/trendy-chamoy-mexican-candy-in-texas/